| 1472 | ALAS RAYA (F) |
| 710 | ALISTADO 30/40 GAMBA ROJA MEDITER (F) |
| 534 | ALMEJA CUCHILLO (F) |
| 508 | ALMEJA CULTIVO G (1*2) |
| 504 | ALMEJA FINA G GALLEGA |
| 505 | ALMEJA FINA M GALLEGA |
| 481 | ALMEJA FINA P GALLEGA (F) |
| 506 | ALMEJA JAPONESA (CARRIL) |
| 535 | ALMEJA SEMI G BRETONA (F) |
| 507 | ALMEJA SEMI G GALLEGA (F) |
| 529 | ALMEJA SEMI GG GALLEGA (F) |
| 1.600 | ALMEJA SEMI M GALLEGA (F) |
| 490 | ANCHOA GRANDE (F) |
| 491 | ANCHOA MEDIANA (F) |
| 249 | ANCHOA PEQUEÑA (F) |
| 374 | ANGULA FRESCA (BAJO ENCARGO) |
| 857 | ANILLA CALAMAR (F) |
| 956 | ARRAINGORRI (F) |
| 533 | ATUN LOMO CON SANGRE (F) |
| 536 | ATUN LOMO SIN SANGRE (F) |
| 540 | BACALAO 1-2 C/C (F) |
| 547 | BACALAO 2-4 S/C (F) |
| 43 | BACALAO AJOARRIERO DESALADO (F) |
| 660 | BACALAO BRANDADA (175 grs) (F) |
| 521 | BACALAO COCOCHA (1*3) (F) |
| 252 | BACALAO COCOCHA ISLANDIA (1*3) (F) |
| 365 | BACALAO COCOCHA SALADA 200 GRS (F) |
| 543 | BACALAO LOMO ALTA COCINA (F) |
| 545 | BACALAO PIL-PIL (F) |
| 564 | BACALAO S/C 4-6 SKREI (F) |
| 527 | BERBERECHO G (F) |
| 246 | BESUGO 900-1100 DIA |
| 510 | BESUGO AZORES 300-500 (F) |
| 351 | BESUGO AZORES 900-1200 (F) |
| 217 | BESUGO TARIFA 1500-2000 (F) |
| 200 | BESUGO TARIFA 800-900 (F) |
| 226 | BESUGO TARIFA 900-1200 (F) |
| 396 | BOGAVANTE CANADIENSE 500 GRS(F) |
| 672 | BOGAVANTE CANADIENSE 700GRS (F) |
| 475 | BOGAVANTE PAIS 500-600 (F) |
| 382 | BOGAVANTE PAIS 700-1000 (F) |
| 515 | BONITO 4-6 (F) |
| 268 | BONITO CANTABRICO 2-4 (F) |
| 483 | BUEY G 700-1000 (F) |
| 617 | BUEY M 500-700 (F) |
| 982 | CABRACHO 300-400 (F) |
| 525 | CABRACHO 400-600 (F) |
| 977 | CABRACHO 600-800 (F) |
| 234 | CABRACHO DE ROCA 300-500 (F) |
| 191 | CABRACHO ROCA 500-700 (F) |
| 1.438 | CALAMAR CANTABRICO 100-300 (F) |
| 765 | CALAMAR CANTABRICO 500-1000 BEGIHAU |
| 278 | CALAMAR CANTABRICO M 300-600 (F) |
| 749 | CALAMAR G 800-1000 MARRUECOS (F) |
| 806 | CALAMAR INDIO 100-300 (F) |
| 1.425 | CALAMAR INDIO 10-20 (F) |
| 272 | CALAMAR INDIO 6-10 (F) |
| 1.428 | CALAMAR INDIO U/3 (F) |
| 810 | CALAMAR LIMPIO BOSTON (F) |
| 472 | CALAMAR RELLENO PV (F) |
| 294 | CAMARON COCIDO EXTRA 80-150 (F) |
| 1.489 | CAMARON COCIDO G 150-200 (F) |
| 478 | CAMARON COCIDO M 200-280 (F) |
| 167 | CAMARON COCIDO P 280-360 (F) |
| 1.491 | CANGREJO DE RIO (1KG) (F) |
| 166 | CANGREJO REAL COCIDO +1000 (F) |
| 346 | CARABINERO 14-15 PZ/KG (F) |
| 957 | CARABINERO 20/30 PZ/KG (F) |
| 108 | CARABINERO 30-40 PZ/KG (F) |
| 310 | CARACOLILLO G (F) |
| 482 | CARACOLILLO JUMBO (F) |
| 546 | CARIOCA (F) |
| 148 | CARRILLERA BACALAO (F) |
| 514 | CENTOLLO G 700-1000 (F) |
| 635 | CHICHARRITO (F) |
| 471 | CHICHARRO 200-300 (F) |
| 381 | CHICHARRO 300-400 (F) |
| 156 | CHICHARRO 400-600 (F) |
| 160 | CHICHARRO 500-700 (F) |
| 477 | CHIRLA 3 KG (F) |
| 476 | CIGALA GIGANTE FRESCA |
| 549 | CONGRIO (F) |
| 696 | COQUINA (F) |
| 327 | CORVINA 1500-2000 PISCIF (F) |
| 318 | CORVINA 2000-3000 PISCIF (F) |
| 910 | CORVINA 300-500 PISCIF (F) |
| 185 | CORVINA 800-1200 PISCIF (F) |
| 335 | CORVINA SALVAJE 1-2 KG (F) |
| 341 | CORVINA SALVAJE 2-4 KG (F) |
| 497 | DORADA 200-300 (F) |
| 485 | DORADA 300-400 (F) |
| 498 | DORADA 400-600 (F) |
| 238 | DORADA 600-800 (F) |
| 499 | DORADA 800-1000 (F) |
| 1.634 | ERIZO DE MAR (F) |
| 840 | ESCUPIÑAS (F) |
| 537 | FANECA (F) |
| 921 | FOGONERO S/C 4-6 (F) |
| 1.487 | GALERA (F) |
| 532 | GALLITOS (F) |
| 1.429 | GALLO 100-200 (F) |
| 980 | GALLO 200-300 (F) |
| 1.452 | GALLO 300-500 (F) |
| 372 | GALLO 500-700 (F) |
| 480 | GAMBA BLANCA GIGANTE 65/75 PZ (F) |
| 369 | GAMBA BLANCA TRONCO 80/90 PZ (F) |
| 961 | GAMBA ROJA 100/110 SELECTA (F) |
| 375 | GAMBA ROJA GIGANTE (F) |
| 1.621 | GULA FRESCA AL AJILLO (8*125 GRS) |
| 102 | GULAS FRESCAS 200 GRS (F) |
| 989 | HALIBUT FTE 200/400 (F) |
| 850 | HIELO |
| 1.403 | JUREL + 800 (F) |
| 1.405 | LANGOSTINO 40/50 VANNAMEI (F) |
| 735 | LANGOSTINO 80/100 PINK (F) |
| 1.619 | LANGOSTINO TIGRE 17/20 (F) |
| 797 | LANGOSTINO TIGRE 20/30 (F) |
| 541 | LENGUADO 300-400 (F) |
| 943 | LIBA (F) |
| 538 | LIRIO (F) |
| 758 | LOCHA (F) |
| 502 | LUBINA 1000-1200 (F) |
| 972 | LUBINA 200-300 (F) |
| 512 | LUBINA 300-400 (F) |
| 501 | LUBINA 400-600 (F) |
| 569 | LUBINA 600-800 (F) |
| 518 | LUBINA 800-1000 (F) |
| 682 | LUBINA 800-1000 ESTERO (F) |
| 550 | LUBINA SALVAJE + 3 KG (F) |
| 509 | LUBINA SALVAJE ANZUELO 1.0-1.5 (F) |
| 766 | LUBINA SALVAJE ANZUELO 1.5-2.0 (F) |
| 503 | LUBINA SALVAJE ANZUELO 2-3 (F) |
| 574 | LUBINA SALVAJE PELAGICA 1.0-1.5 (F) |
| 572 | LUBINA SALVAJE PELAGICA 1.5-2.0 (F) |
| 1.538 | MARTIN-SAN PEDRO (F) |
| 945 | MARUCA |
| 946 | MEJILLON 1/2 CONCHA SALMUERA 500 GRS |
| 987 | MEJILLON CARNE SALMUERA (F) |
| 517 | MEJILLON GALLEGO ESPECIAL (F) |
| 802 | MEJILLON ROCA (F) |
| 725 | MEJILLON ROCA HOLANDES (F) |
| 239 | MENDO 250-500 (F) |
| 184 | MERLUZA COCOCHA C (F) |
| 489 | MERLUZA PINCHO GALLEGA 2 KGS (F) |
| 979 | MERLUZA PINCHO GALLEGA 2.5 KGS (F) |
| 470 | MERLUZA PINCHO GALLEGA 3 KGS (F) |
| 428 | MERLUZA PINCHO GALLEGA 3.5-4.0 KGS ( |
| 413 | MERLUZA VOLANTA 2 KGS (F) |
| 842 | MERLUZA VOLANTA 2.5 KGS (F) |
| 487 | MERLUZA VOLANTA 3 KGS (F) |
| 519 | MERO 3-4 KGS (F) |
| 743 | MOJARRA 200-300 (F) |
| 740 | MOJARRA G (F) |
| 7 | MORRALLA (F) |
| 513 | NAVAJA (F) |
| 479 | NECORA G (F) |
| 474 | NECORA M (F) |
| 511 | OSTRA G (F) |
| 577 | OSTRA RUGOSA (F) |
| 33 | PASTEL DE CABRACHO (170 grs) (F) |
| 157 | PATAS PULPO COCIDAS 250 GRS (F) |
| 897 | PATAS PULPO COCIDAS 500 GRS (F) |
| 1.553 | PATAS PULPO EXTRA (F) |
| 559 | PERCA FILETE 200-400 CINTA ROJA (F) |
| 528 | PERCEBE G GALLEGO (F) |
| 473 | PERCEBE M GALLEGO (F) |
| 939 | PERCEBE P GALLEGO (F) |
| 354 | PIELES DE BACALAO X 1 KG |
| 251 | PLATIJA 200/300 (F) |
| 1.493 | PULPO 2-3 KG (F) |
| 530 | PULPO COCIDO T1 (F) |
| 522 | PULPO COCIDO T3 (1.5-1.8) (F) |
| 801 | PULPO COCIDO T5 (F) |
| 798 | PULPO TROCEADO 200 GR (F) |
| 654 | QUISQUILLA (F) |
| 548 | RAPE CABEZAS (F) |
| 410 | RAPE COLA 3-4 KG (F) |
| 883 | RAPE COLA 4-6 KG (F) |
| 441 | RAPE NEGRO + 2000 (F) |
| 996 | RAPE NEGRO 1000-1200 (F) |
| 768 | RAPE NEGRO 1200-1300 (F) |
| 523 | RAPE NEGRO 1300-1600 (F) |
| 984 | RAPE NEGRO 1600-1800 (F) |
| 1.467 | RAPE NEGRO 1800-2000 (F) |
| 809 | RAPE NEGRO 600-800 (F) |
| 995 | RAPE NEGRO 800-1000 (F) |
| 974 | REJOS CALAMAR GIGANTES (F) |
| 286 | REY (FRESCO) |
| 493 | RODABALLO PISCI 1.0 - 1.5 (F) |
| 994 | RODABALLO PISCI 1.5-1.8 (F) |
| 469 | RODABALLO PISCI 2.0-2.5 (F) |
| 993 | RODABALLO PISCI 2.5-3.0 (F) |
| 403 | RODABALLO PISCI 3.0-4.0 (F) |
| 197 | RODABALLO PISCI 400-500 (F) |
| 960 | RODABALLO PISCI 600-800 (F) |
| 853 | RODABALLO PISCI 800-1000 (F) |
| 408 | RODABALLO SALVAJE 1.0-1.5 (F) |
| 495 | RODABALLO SALVAJE 1.5-2.0 (F) |
| 494 | RODABALLO SALVAJE 2.0-3.0 (F) |
| 865 | RODABALLO SALVAJE 400-600 (F) |
| 397 | RODABALLO SALVAJE COSTA 1.5-2.0 (F) |
| 394 | RODABALLO SALVAJE COSTA 2.0-3.0 (F) |
| 393 | RODABALLO SALVAJE COSTA 3.0-4.0 (F) |
| 486 | SALMON 5-6 KG (F) |
| 214 | SALMON 6-8 (F) |
| 1.541 | SALMON LOMO (F) |
| 526 | SALMONETE (F) |
| 1.554 | SALSA PIL-PIL (8*0.60 GRS) |
| 531 | SARDINAS (F) |
| 205 | SARGO (F) |
| 516 | SEPIA FRESCA |
| 750 | TIRAS CALAMAR FRESCAS |
| 488 | TRUCHAS 200/300 GRS (F) |
| 389 | TXAKA KRISIA DESMIGADO (125 GRS) |
| 496 | VERDEL 200/300 (F) |
| 579 | VERDEL 300/500 (F) |
| 903 | VIEIRA CARNE FRESCA |
| 350 | ZAMBURIÑA 1/2 CONCHA G ( 5 UNID/BAN) |
| 936 | ZAMBURIÑA 1/2 CONCHA M (7 UNID/BAN) |
| 753 | ZAPATERO (F) |
